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Publications by Supawadee Sudsakda .

Comparison of Three Enrichment Broths for the Isolation of Thermotolerant Acetic Acid Bacteria From Flowers and Fruits

Research Journal of Microbiology

Applied Microbiology

Infectious Diseases

English

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Vinegar Production From Jabuticaba Fruits (Myrciaria Jaboticaba) Using Immobilized Acetic Acid Bacteria

Food Technology and Biotechnology

Chemical Engineering

Manufacturing Engineering

English

Isolation and Characterization of Acetoacetic Bacteria From Decomposed Fruits

Volume 5, Issue 1

English

Enzymes of the Tricarboxylic Acid Cycle in Acetic Acid Bacteria

Journal of General Microbiology

English

Cytochrome Difference Spectra of Acetic Acid Bacteria

International Journal of Systematic Bacteriology

English

Comparison of Direct-Plating and Enrichment Methods for Isolation of Vibrio Cholerae From Diarrhea Patients.

Journal of Clinical Microbiology

English

Nutritional Patterns in Acetic Acid Bacteria

Journal of General Microbiology

English

Comparison of Conventional and Delayed Secondary Enrichment for Isolation of Salmonella Spp. From Swine Samples

Journal of Veterinary Diagnostic Investigation

English

Acetic Acid Bacteria: Physiology and Carbon Sources Oxidation

Indian Journal of Microbiology

English

Separation of Succinic Acid From Fermentation Broths. Modelling and Optimization

Environmental Engineering and Management Journal

Environmental Engineering

English