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Publications by Suphi Bayraktar
The Frequency of Shiga-Like Toxin (Stx1 and Stx2) and EHEC-hlyA in Food by Multiplex PCR
Revista Romana de Medicina de Laborator
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The Foodborne Outbreak Caused by Enterohemorrhagic Escherichia Coli O157 Possessing Stx1 Gene Alone or Stx1 and Stx2 Genes
Japanese Journal of Food Microbiology
Functional Analysis of the Shiga Toxin and Shiga-Like Toxin Type II Variant Binding Subunits by Using Site-Directed Mutagenesis.
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Stx2 Subtyping of Shiga Toxin-Producing Escherichia Coli Isolated From Cattle in France: Detection of a New Stx2 Subtype and Correlation With Additional Virulence Factors
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PCR Based Detection of Shiga Toxin Producing E. Coli in Commercial Poultry and Related Environments
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Phylogenetic and Molecular Analysis of Food-Borne Shiga Toxin-Producing Escherichia Coli
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Identification of Three Amino Acid Residues in the B Subunit of Shiga Toxin and Shiga-Like Toxin Type II That Are Essential for Holotoxin Activity.
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Comparison of a Shiga Toxin Enzyme-Linked Immunosorbent Assay and Two Types of PCR for Detection of Shiga Toxin-Producing Escherichia Coli in Human Stool Specimens
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Detection of Shiga Toxin Producing Escherichia Coli Isolated From Children and Cattle Using PCR Technique
Al-Qadisiyah Journal of Veterinary Medicine Sciences
Phylogenetic Analysis of Shiga Toxin 1 and Shiga Toxin 2 Genes Associated With Disease Outbreaks
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