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Publications by Svetoslav Dimitrov Todorov
Amelioration of Alcohol Induced Gastric Ulcers Through the Administration of Lactobacillus Plantarum APSulloc 331261 Isolated From Green Tea
Frontiers in Microbiology
Microbiology
The Paradoxical Role of Enterococcus Species in Foods
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On Tea Catechin Isolated From Green Tea
Bulletin of the Agricultural Chemical Society of Japan
Toxicity Studies of Lactobacillus Plantarum PS128TM Isolated From Spontaneously Fermented Mustard Greens
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
Optimization of Bacteriocin Production by Lactobacillus Plantarum YJG, Isolated From the Mucosa of the Gut of Healthy Chickens
African Journal of Microbiology Research
Preventive Effect of Lactobacillus Plantarum KSFY02 Isolated From Naturally Fermented Yogurt From Xinjiang, China, on D-Galactose–induced Oxidative Aging in Mice
Journal of Dairy Science
Animal Science
Zoology
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Comparison and Optimization of Conjugated Linoleic Acid Production by Lactobacillus Plantarum and Lactobacillus Plantarum Subsp. Plantarum
Scientia Iranica
Draft Genome Sequence of Lactobacillus Plantarum Strains E2C2 and E2C5 Isolated From Human Stool Culture
Standards in Genomic Sciences
Functional Analysis of Three Plasmids From Lactobacillus Plantarum
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Haematological Studies of Rats Fed Different Doses of Probiotic, Lactobacillus Plantarum, Isolated From Fermenting Corn Slurry
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health
Inhibitory Effect of Lactobacillus Plantarum CQPC02 Isolated From Chinese Sichuan Pickles (Paocai) on Constipation in Mice
Journal of Food Quality
Quality
Reliability
Safety
Risk
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