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Publications by Sylva Pipalová
Verification of Nutritive Value and Hypocholesterolemic Effect of Spring Barley Lines in Rats
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Agricultural
Biological Sciences
Related publications
Analysis of in Situ Ruminal Disappearance and Nutritive Value of Barley Water Residue
Nihon Chikusan Gakkaiho
Effect of Enzyme Addition, Germination, and Fermentation on the Nutritive Value of Barley for Growing Japanese Quails
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
The Assessment of Grain Quality Indicators in Spring Barley Cultivars and Lines
Agricultural Science Euro-North-East
Effect of Microbial and Chemical Combo Additives on Nutritive Value and Fermentation Characteristic of Whole Crop Barley Silage
Asian-Australasian Journal of Animal Sciences
Animal Science
Zoology
Food Science
Evaluation of the Nutritive Value of Yellow Rice in Rats and Broiler Chicks
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Statistical and AMMI Evaluation of Stability of Spring Barley Breeding Lines in Multi-Environment Trials
Plant varieties studying and protection
The Determination of the Nutritive Value of a Protein by Its Effect on Liver Nitrogen in Rats
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Impact of Cereal Diseases on the Qualitative Traits of Spring Barley Breeding Lines
Biometrical Letters
Evaluation of Morphological and Production Characteristics and Nutritive Value of 47 Lucerne Cultivars/Lines in Temperate Australia
Plant Production Science
Agronomy
Crop Science