Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Syozo MASUI
Part III. On the Influence of Alcohol and Temperature Upon the Catalase of Saké
Journal of the agricultural chemical society of Japan
Related publications
Part IV. On the Destruction of the Catalase in Saké by Hydrogen Peroxide
Journal of the agricultural chemical society of Japan
Studies on the Constituents of Saké. Part VI
Journal of the agricultural chemical society of Japan
The Flavors of Saké. Part V
Journal of the agricultural chemical society of Japan
Influence of Temperature on the Germination of Seeds. III. Wheat and Oat
Japanese Journal of Crop Science
Genetics
Agronomy
Crop Science
Food Science
Studies on the Fluorescence of Saké
Agricultural and Biological Chemistry
On the Influence of the Day-Length and Temperature Upon the Riping Period of Soy-Beans
Japanese Journal of Crop Science
Genetics
Agronomy
Crop Science
Food Science
Influence of Temperature Upon the Mobilization of Nitrogen in Peat
Agricultural and Food Science
Food Science
The INFLUENCE OF TEMPERATURE UPON THE RATE OF REACTION (HAeMOLYSIS, AGGLUTINATION, PRECIPITATION)
Journal of Experimental Medicine
Medicine
Allergy
Immunology
Studies on the Poly(vinyl Alcohol)-Degrading Enzyme. Part III. Purification and Properties of Oxidized Poly(vinyl Alcohol)-Degrading Enzyme.
Agricultural and Biological Chemistry