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Publications by T. J. Siebenmorgen

Glassy State Transition and Rice Drying: Development of a Brown Rice State Diagram

Cereal Chemistry
Organic ChemistryFood Science
2000English

Effects of Commercial Processing on Antioxidants in Rice Bran

Cereal Chemistry
Organic ChemistryFood Science
2000English

Effect of Temperature, Exposure Duration, and Moisture Content on Color and Viscosity of Rice

Cereal Chemistry
Organic ChemistryFood Science
2001English

Effect of Rice Kernel Thickness on Degree of Milling and Associated Optical Measurements

Cereal Chemistry
Organic ChemistryFood Science
1997English

Effect of Rice Blast and Sheath Blight on Physical Properties of Selected Rice Cultivars

Cereal Chemistry
Organic ChemistryFood Science
2000English

Correcting Head Rice Yield for Surface Lipid Content (Degree of Milling) Variation

Cereal Chemistry
Organic ChemistryFood Science
2007English

Rice Milling Quality, Grain Dimensions, and Starch Branching as Affected by High Night Temperatures

Cereal Chemistry
Organic ChemistryFood Science
2005English

Effects of Nighttime Temperature During Kernel Development on Rice Physicochemical Properties

Cereal Chemistry
Organic ChemistryFood Science
2008English

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