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Publications by T. Košmerl
The Response of Monoterpenes to Different Enzyme Preparations in Gewürztraminer (Vitis Vinifera L.) Wines
South African Journal of Enology & Viticulture
Related publications
Polyphenolic Characterisation of Vranac, Kratosija and Cabernet Sauvignon (Vitis Vinifera L. Cv.) Grapes and Wines From Different Vineyard Locations in Montenegro
South African Journal of Enology and Viticulture
Structure of Haze Forming Proteins in White Wines: Vitis Vinifera Thaumatin-Like Proteins
Phenolic Profile and Antioxidant Activity of Different Grape (Vitis Vinifera L.) Varieties
BIO Web of Conferences
Structure of Haze Forming Proteins in White Wines: Vitis Vinifera Thaumatin-Like Proteins
PLoS ONE
Multidisciplinary
Genomic Signatures of Different Adaptations to Environmental Stimuli Between Wild and Cultivated Vitis Vinifera L
Horticulture Research
Biochemistry
Biotechnology
Horticulture
Plant Science
Genetics
Genetic Variability of Berry Size in the Grapevine (Vitis Vinifera L.)
Australian Journal of Grape and Wine Research
Horticulture
Irrigation and Leaf Removal Effects on Polyphenolic Content of Grapes and Wines Produced From Cv. ‘Agiorgitiko’ (Vitis Vinifera L.)
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Irrigation and Leaf Removal Effects on Polyphenolic Content of Grapes and Wines Produced From Cv. ‘Agiorgitiko’ (Vitis Vinifera L.)
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Polyamines and Adventitious Root Formation in Vitis Vinifera L.
Oeno One
Horticulture
Food Science
