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Publications by T. Okagaki
1P130 Biochemical Properties of Ordinary and Dark Myosins From Carp Skeletal Muscle
Seibutsu Butsuri
3P138 Gluconate-Gluconate Interaction and Its Strong Effect on Heat-Induced Myosin Gel
Seibutsu Butsuri
Enhanced Quantum Effect for Sub-0.1 Μm Pocket Technologies and Its Relevance for the On-Current Condition
Related publications
Enhanced Resolution in Immunohistochemical Localization of Skeletal and Smooth Muscle Myosins in Human Tongue.
Japanese Journal of Oral Biology
Development of Electrophysiological and Biochemical Membrane Properties During Differentiation of Embryonic Skeletal Muscle in Culture.
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Properties of AMP Deaminase From Skeletal Muscle of Snapper.
Nippon Suisan Gakkaishi
Aquatic Science
Partial Purification and Some Properties of Three Kinds of Aminopeptidase From Carp Muscle.
Nippon Suisan Gakkaishi
Aquatic Science
Purification and Properties of Skeletal Muscle Microsomes
Isolation and Some Properties of Troponin T Kinase From Rabbit Skeletal Muscle
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
Contractile Properties of Half-Sarcomeres Mechanically Isolated From Skeletal Muscle Myofibrils
Biophysical Journal
Biophysics
Purification and Properties of Acid Phosphomonoesterase From the Dark Muscle of Common Mackerel.
Nippon Suisan Gakkaishi
Aquatic Science
Order-Disorder Structural Transitions in Synthetic Filaments of Fast and Slow Skeletal Muscle Myosins Under Relaxing and Activating Conditions.
Acta Biochimica Polonica
Biochemistry
Genetics
Molecular Biology
