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Publications by T. W. Short
Blue Light Induces Phosphorylation at Seryl Residues on a Pea (Pisum Sativum L.) Plasma Membrane Protein
Plant Physiology
Plant Science
Genetics
Physiology
Related publications
Pedigree Selection in Pea (Pisum Sativum L.).
International Journal of Advanced Research
On Three Cultivated Subspecies of Pea (Pisum Sativum L.)
Vavilovskii Zhurnal Genetiki i Selektsii
Biochemistry
Agricultural
Genetics
Molecular Biology
Biological Sciences
Glycosylated Seryl Residues in Wall Protein of Elongating Pea Stems
Plant Physiology
Plant Science
Genetics
Physiology
Biological Changes of Green Pea (Pisum Sativum L.) by Selenium Enrichment
Acta Biologica Hungarica
Biochemistry
Neurology
Genetics
Molecular Biology
Environmental Science
ASSOCIATION OF YIELD ATTRIBUTING TRAITS IN PEA (Pisum Sativum L.) GERMPLASM
Banat's Journal of Biotechnology
Assessment of Physiological Potential of Stored Pea (Pisum Sativum L.) Seeds
International Journal of Current Research in Biology and Medicine
Chemical Composition of Selected Winter Green Pea (Pisum Sativum L.) Genotypes
Journal of the Serbian Chemical Society
Chemistry
Isolation, Sequencing, and Analysis of a 14-3-3 Brain Protein Homolog From Pea (Pisum Sativum L.)
Plant Physiology
Plant Science
Genetics
Physiology
Purification, Properties and Amino Acid Sequence of a Low-Mrabundant Seed Protein From Pea (Pisum Sativum L.)
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology