Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by T.A. Sarjana
EGG QUALITY AND HATCHABILITY OF in Situ - REARED KEDU AND CEMANI HENS FED DIET OF FARMER FORMULATION SUPPLEMENTED WITH VITAMIN E
Journal of the Indonesian Tropical Animal Agriculture
Animal Science
Zoology
Veterinary
Related publications
Performance and Egg Quality of Aged Laying Hens Fed Diets Supplemented With Meat and Bone Meal or Oyster Shell Meal
South African Journal of Animal Sciences
Animal Science
Zoology
Egg Traits and Productive Performance of Isa-Brown Laying Hens Fed Garlic Supplemented Diets
Asian Journal of Applied Sciences
Influence of Vitamin E Supplemented Diet on Charque Quality and Lipid Stabilization
Brazilian Archives of Biology and Technology
Multidisciplinary
Performance and Egg Quality of Hens From Conservation Flocks Fed a Diet Containing Maize Distillers Dried Grains With Solubles (DDGS)
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Bones Quality Indices in Laying Hens Fed Diets With a High Level of DDGS and Supplemented With Selected Feed Additives
Czech Journal of Animal Science
Animal Science
Zoology
Laying Performance, Fat Digestibility and Liver Condition of Laying Hens Supplemented With Vitamin B12 or Biotin and/ or Bile Acids in Diet
Slovenian Veterinary Research
Veterinary
Vitamin E Improves Antioxidant Status but Not Lipid Metabolism in Laying Hens Fed a Aged Corn-Containing Diet
Asian-Australasian Journal of Animal Sciences
Animal Science
Zoology
Food Science
Antioxidant and Selenium Status of Laying Hens Fed With Diets Supplemented With Selenite or Se-Yeast
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Egg Production, Egg Quality, Blood Profiles, Cecal Microflora, and Excreta Noxious Gas Emission in Laying Hens Fed With Fenugreek (Trigonella Foenum-Graecum L.) Seed Extract
Journal of Poultry Science
Animal Science
Zoology