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Publications by T.J. Walton

Biosynthesis of Cutin: Enzymatic Conversion of -Hydroxy Fatty Acids to Dicarboxylic Acids by Cell-Free Extracts of Vicia Faba Epidermis

Plant Physiology

English

Related publications

Biosynthesis of Cutin -Hydroxylation of Fatty Acids by a Microsomal Preparation From Germinating Vicia Faba

Plant Physiology

English

Efficient Enzymatic Production of Hydroxy Fatty Acids by Linoleic Acid Δ9 Hydratase fromLactobacillus plantarumAKU 1009a

Journal of Applied Microbiology

Applied Microbiology

English

Light-Driven Enzymatic Decarboxylation of Fatty Acids

Angewandte Chemie - International Edition

English

Solvent Free Quick Conversion of Mono - And Dicarboxylic Acids Into Their Corresponding Anilides With Phenylisothiocyanate

American Journal of Heterocyclic Chemistry

English

Oxidation of Cyclic Ketones to Dicarboxylic Acids

Polish Journal of Chemical Technology

Chemical Engineering

English

Biosynthesis of Ansatrienin by Streptomyces Collinus: Cell-Free Transformations of Cyclohexene- And Cyclohexadienecarboxylic Acids.

Journal of Antibiotics

English

Highly Anisotropic Thermal Expansion in Molecular Films of Dicarboxylic Fatty Acids

Physical Review B

English

Free Fatty Acids Composition in Lipid Extracts of Several Sea Cucumbers Species From Malaysia

International Journal of Bioscience, Biochemistry and Bioinformatics

English

Effect of Sprouting on Amino Acids, Protein Solubility and Availability in Green and White Faba Bean (Vicia Faba L.)

Advance Journal of Food Science and Technology

English