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Publications by TAKAKO TOMITA
The Role of Myoinositol in Metabolic Control. II. The Effects of Medium Constituents and Other Factors on Acetoin Accumulation in Saccharomyces Carlsbergensis 4228 (ATCC 9080)
Chemical and Pharmaceutical Bulletin
Medicine
Drug Discovery
Chemistry
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Glucose Control in Saccharomyces Cerevisiae: The Role of MIG1 in Metabolic Functions
Microbiology
Microbiology
Role of Saccharomyces Cerevisiae Oxidoreductases Bdh1p and Ara1p in the Metabolism of Acetoin and 2,3-Butanediol
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Performance of Saccharomyces Carlsbergensis and Saccharomyces Cerevisiae Yeasts in the Formulation of Bioethanol From Cashew Apple Residues
International Journal of Current Research in Biosciences and Plant Biology
On the Biochemical Role of Acetoin-Diacetyl System
Proceedings of the Japan Academy
Genetic Differences Between Saccharomyces Carlsbergensis and S. Cerevisiae II. Restriction Endonuclease Analysis of Genes in Chromosome III
Carlsberg Research Communications
Effect of L-Tryptophan and L-Leucine on Biosynthesis of Niacin-Related Compounds in Saccharomyces Carlsbergensis.
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Subcellular Fractionation of Saccharomyces Carlsbergensis by Zonal Centrifugation
Biochemical Journal
Editorial: The Role of Genetic and Lifestyle Factors in Metabolic Diseases
Frontiers in Endocrinology
Endocrinology
Metabolism
Diabetes
Insulin Resistance and Other Metabolic Risk Factors in the Pathogenesis of Hepatocellular Carcinoma
Clinics in Liver Disease
Hepatology