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Publications by TAKASHI FUKUDA
Study on the Delay of Discoloration of Frozen Skipjack Katsuwonus Pelamis Meat
Nippon Suisan Gakkaishi
Aquatic Science
Volumetric Gas-Phase Mass Transfer Coefficient in Baffled Horizontal Stirred Vessels.
Journal of Chemical Engineering of Japan
Chemistry
Chemical Engineering
Related publications
Purification and Characterization of Alcohol Dehydrogenase From Liver of Skipjack Katsuwonus Pelamis
Fisheries Science
Aquatic Science
Potential Predictability of Skipjack Tuna (Katsuwonus Pelamis) Catches in the Western Central Pacific
Scientific Reports
Multidisciplinary
The Extract Welch Starfruit Leaves of Water Levels, Proteins and Fats Skipjack (Katsuwonus Pelamis ) Smoke
International Journal on Advanced Science, Education, and Religion
Abundance Indices of Skipjack Tuna (Katsuwonus Pelamis) From the Indonesian Drifting Gillnet Fishery in the Indian Ocean
Biochemical Studies on Skipjack (Katsuwonus Vagans)-Vi
Nippon Suisan Gakkaishi
Aquatic Science
Biochemical Studies on Skipjack, Katsuwonus Vagans-Viii
Nippon Suisan Gakkaishi
Aquatic Science
Effects of the Addition of Spleen of Skipjack Tuna (Katsuwonus Pelamis) on the Liquefaction and Characteristics of Fish Sauce Made From Sardine (Sardinella Gibbosa)
Food Chemistry
Medicine
Analytical Chemistry
Food Science
ESTABLISHMENT OF a MOLECULAR BASED METHOD FOR THE IDENTIFICATION OF SKIPJACK TUNA (Katsuwonus Pelamis) IN LARGE SCALE FISH PROCESSING INDUSTRY
Trophic Segregation of Mixed Schools of Yellowfin Tuna (Thunnus Albacares) and Skipjack Tuna (Katsuwonus Pelamis) Caught in the Eastern Tropical Pacific Ocean
Fishery Bulletin
Aquatic Science
