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Publications by TAKESHI YAMAMOTO
Supplemental Effect of Bile Salts to Soybean Meal-Based Diet on Growth and Feed Utilization of Rainbow Trout Oncorhynchus Mykiss
Nippon Suisan Gakkaishi
Aquatic Science
Studies on Isolation of Naturally Occurring Biologically Active Principles. IV. Antifungal Constituents in the Bark of Hibiscus Syriacus L.
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
Related publications
Rainbow Trout, Oncorhynchus Mykiss.
Inclusion of Macroalgae Meal (Macrocystis Pyrifera) as Feed Ingredient for Rainbow Trout (Oncorhynchus Mykiss): Effect on Flesh Fatty Acid Composition
Aquaculture Research
Aquatic Science
Availability of Manganese and Magnesium Contained in White Fish Meal to Rainbow Trout Oncorhynchus Mykiss.
Nippon Suisan Gakkaishi
Aquatic Science
Prebiotic Effect of Fructo–oligosaccharides on Growth and Physiological State of Rainbow Trout, Oncorhynchus Mykiss (Walbaum)
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Agricultural
Biological Sciences
Effect of Different Tank Colors on Growth Performance of Rainbow Trout Juvenile (Oncorhynchus Mykiss Walbaum, 1792)
Tarim Bilimleri Dergisi
Animal Science
Zoology
Agronomy
Plant Science
Crop Science
Acute and Chronic Toxicity of Nickel to Rainbow Trout (Oncorhynchus Mykiss)
Environmental Toxicology and Chemistry
Mutagenesis
Environmental Chemistry
Health
Toxicology
Studies on the Utilization of Full-Fat Soybean and Solvent Extracted Soybean Meal in a Complete Diet for Rainbow Trout.
Nippon Suisan Gakkaishi
Aquatic Science
Effect of Starvation on Global Gene Expression and Proteolysis in Rainbow Trout (Oncorhynchus Mykiss)
BMC Genomics
Biotechnology
Genetics
Effects of Rapeseed Meal-Glucosinolates on Thyroid Metabolism and Feed Utilization in Rainbow Trout
General and Comparative Endocrinology
Animal Science
Zoology
Endocrinology
