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Publications by TAKETOSHI ARAI

The Antibacterial Activities of Peppermint Oil and Green Tea Polyphenols, Alone and in Combination, Against Enterohemorrhagic Escherichia Coli.

Biocontrol Science

Applied Microbiology

Occupational Health

English

Related publications

Antioxidant and Antibacterial Activities of Various Extracts and Fractions of Fresh Tea Leaves and Green Tea

Tarim Bilimleri Dergisi

English

Development of a Gold Nanoparticle Vaccine Against Enterohemorrhagic Escherichia Coli O157:H7

English

Green Tea Polyphenols: Biology and Therapeutic Implications in Cancer

Frontiers in Bioscience - Landmark

Molecular Biology

English

Epigenetic Effects of Green Tea Polyphenols in Cancer

Cancer Research

English

The Inflammatory Response During Enterohemorrhagic Escherichia Coli Infection

Microbiology spectrum

Infectious Diseases

English

The Foodborne Outbreak Caused by Enterohemorrhagic Escherichia Coli O157 Possessing Stx1 Gene Alone or Stx1 and Stx2 Genes

Japanese Journal of Food Microbiology

English

Therapeutic Effects of Antibiotics Against Enterohemorrhagic Escherichia Coli (EHEC) O157: H7 (O157)

Kansenshogaku zasshi. The Journal of the Japanese Association for Infectious Diseases

English

Optimized Antibacterial Measures Against Escherichia Coli O157:H7 and Staphylococcus Aureus

African Journal of Microbiology Research

English

Antibacterial Activities of Epiroprim, a New Dihydrofolate Reductase Inhibitor, Alone and in Combination With Dapsone.

Antimicrobial Agents and Chemotherapy

Infectious Diseases

English