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Publications by TATSUHITO YOSHIOKA

Effect of Fishing Method on the Quality of Katsuobushi

Nippon Suisan Gakkaishi
Aquatic Science
2005English

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The Effect of Restriction of Fishing Effort on the Yield

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Discrete Optimal Control Method Based on the Optimal Strategy of Fishing

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Effect of Processing Method on Nutritional Quality of Black Soybean

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The Contribution of Aromatic Components in Katsuobushi to Preference Formation and Reinforcement Effect

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Effect of Cattle Marketing Method on Beef Quality and Palatability

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On the Wind Effect on the Manoeuverability of a Bonito & Tunny Fishing Boat

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Study on Fishing Tools and Methods of Fishing in the East China Sea—A Case Study of Fishing Tools and Fishing Methods in Zhejiang Fishing Ground

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