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Publications by Taeko Inari
Effects of 1-Methylcyclopropene on Flesh Firmness During Storage of Pollination-Constant and Non-Astringent Cultivars of Japanese Persimmon (Diospyros Kaki)
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Related publications
Storage of Japanese Persimmon of Pollination Constant Non-Astringent Type in Polyethylene Bags With Ethylene Absorbent
Journal of the Japanese Society for Horticultural Science
Analysis of Microbial Communities in Local Cultivars of Astringent Persimmon (Diospyros Kaki) Fruits Grown in Gyeongnam Province of Korea
Journal of Environmental Biology
Mutagenesis
Health
Environmental Engineering
Toxicology
Conversion of RFLP Markers for the Selection of Pollination-Constant and Non-Astringent Type Persimmons (Diospyros Kaki Thunb.) Into PCR-Based Markers
Journal of the Japanese Society for Horticultural Science
Identification and Characterization of microRNAs From Chinese Pollination Constant Non-Astringent Persimmon Using High-Throughput Sequencing
BMC Plant Biology
Plant Science
Segregations of Astringent Progenies in the F1 Populations Derived From Crosses Between a Chinese Pollination-Constant Nonastringent (PCNA) `Luo Tian Tian Shi', and Japanese PCNA and Pollination-Constant Astringent (PCA) Cultivars of Japanese Origin
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Changes in the Physico-Chemical Properties of Persimmon (Diospyros Kaki Thunb.) During Drying and Quality Deterioration During Storage
Reviews in Agricultural Science
Agricultural
Biological Sciences
Development of Abnormal Embryo Sac and Seed in Japanese Persimmon(Diospyros Kaki) Cv. Fuyu.
Engei Gakkai zasshi
Genetic Transformation of Japanese Persimmon (Diospyros Kaki L.) by Agrobacterium Rhizogenes Wild Type Strain A4
Journal of the Japanese Society for Horticultural Science
Staminate Flower Production on Shoots of 'Fuyu' and 'Jiro' Persimmon (Diospyros Kaki Thunb.).
Engei Gakkai zasshi
