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Publications by Takamasa OSAWA
Effect of Citrus Fruit (Sudachi) Juice on Absorption of Calcium From Whole Small Fish in Healthy Young Men
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Related publications
Japanese Citrus Fruit (Sudachi) Juice Is Associated With Increased Bioavailability of Calcium From Whole Small Fish and Suppressed Bone Resorption in Rats
Journal of Nutritional Science and Vitaminology
Medicine
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Biosynthesis of Limonoids in Citrus Sudachi.
Agricultural and Biological Chemistry
Evaluation of an Inexpensive Calcium Absorption Index in Healthy Older Men and Women
Clinical Endocrinology
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Effect of 1 Week of Sleep Restriction on Testosterone Levels in Young Healthy Men
JAMA - Journal of the American Medical Association
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Effect of 24,25-Dihydroxycholecalciferol on Calcium Absorption in Proximal Small Intestine in Uraemia.
BMJ
Effect of Some Citrus Juice Concentrates on Crude Oil Emulsion
Journal of Petroleum Technology and Alternative Fuels
Effect of Bed Rest on the Intestinal Environment and Microflora in Healthy Young Men
The Japanese Journal of Nutrition and Dietetics
Effect of Lactulose on Calcium and Magnesium Absorption: A Study Using Stable Isotopes in Adult Men
Journal of Nutritional Science and Vitaminology
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Socioeconomic Gradient in Consumption of Whole Fruit and 100% Fruit Juice Among US Children and Adults
Nutrition Journal
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Nutrition
Dietetics