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Publications by Takeyosi HORI
Physiological Studies on the Winter Storage of Ginger and Potato in Central Japan
Shokubutsugaku Zasshi
Related publications
Sweet-Potato Storage Studies /
Studies on the Effects of Dextran Manufactured in Japan on the Physiological Function
Journal of the agricultural chemical society of Japan
Studies on the Photosynthetic Characteristics of Ginger
Acta Horticulturae
Horticulture
Introductory Chapter: Studies on Ginger
Effects of Xylem Embolism on the Winter Survival of Abies Veitchii Shoots in an Upper Subalpine Region of Central Japan
Scientific Reports
Multidisciplinary
Studies on the Characteristics of the Thickening of Storage Root of Sweet Potato. II. Influence of the Supply of Mineral Nutrients on the Thickening of Storage Root.
Japanese Journal of Crop Science
Genetics
Agronomy
Crop Science
Food Science
Studies on the Growing Process of Potato Plant : VIII. Studies on the Relation Between Plant Spacing and Planting Time of Potato
Japanese Journal of Crop Science
Genetics
Agronomy
Crop Science
Food Science
Formulation, Acceptability and Storage Stability of Appetized Ginger Plum Leather
International Journal of Environment, Agriculture and Biotechnology
Studies on the Emergence of Rice Seedlings Seeded in Autumn and Winter : II. Some Physiological Properties of Soaking Seeds Under Low Temperature
Japanese Journal of Crop Science
Genetics
Agronomy
Crop Science
Food Science
