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Publications by Taro MARUYAMA
Effects of Green-Leafy Vegetable Intake on Postprandial Glycemic and Lipidemic Responses and ^|^alpha;-Tocopherol Concentration in Normal Weight and Obese Men
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Serum Fatty Acid Composition in Hyperlipidemic Females.
Journal of Clinical Biochemistry and Nutrition
Medicine
Nutrition
Clinical Biochemistry
Dietetics
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Table 6: Health in Normal Weight, Overweight, and Obese Men.
Sensitivity of Plasma Cholecystokinin and Peptide YY in Obese and Normal Weight Men
Malaysian Journal of Nutrition
Nutrition
Food Science
Dietetics
Table 8: Quality of Life in Normal Weight, Overweight, and Obese Men.
Postprandial Effects of Polydextrose on Satiety Hormone Responses and Subjective Feelings of Appetite in Obese Participants
Nutrition Journal
Medicine
Nutrition
Dietetics
Salivary Glucose Concentration Exhibits Threshold Kinetics in Normal-Weight, Overweight, and Obese Children
Diabetes, Metabolic Syndrome and Obesity: Targets and Therapy
Internal Medicine
Pharmacology
Associations Between Postprandial Insulin and Blood Glucose Responses, Appetite Sensations and Energy Intake in Normal Weight and Overweight Individuals: A Meta-Analysis of Test Meal Studies
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Antioxidant Constituents of Three Selected Red and Green Color Amaranthus Leafy Vegetable
Scientific Reports
Multidisciplinary
Impact of apoE Genotype on Postprandial Lipid and Glucose Responses in Healthy Men
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Metabolic Health in Normal-Weight and Obese Individuals
Diabetologia
Internal Medicine
Endocrinology
Metabolism
Diabetes
