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Publications by Tatsadjieu Léopold
Mycelia Growth Inhibition of Some Aspergillus and Fusarium Species by Essential Oils and Their Potential Use as Antiradical Agent
Agriculture and Biology Journal of North America
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Essential Oils From Neotropical Piper Species and Their Biological Activities
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
Medicine
Catalysis
Physical
Aspergillus Species From Brazilian Dry Beans and Their Toxigenic Potential
International Journal of Food Microbiology
Risk
Microbiology
Food Science
Reliability
Safety
Medicine
Quality
Prevention by Essential Oils of the Occurrence and Growth of Aspergillus Flavus and Aflatoxin B1 Production in Food Systems: Review
Growth Inhibition of the Stored Fish (Ethmalosa Fimbriata) Fungus Aspergillus Flavus, Exposed to Extracted Essential Oils From Callistemon Citrinus and Ocimum Canum
African Journal of Microbiology Research
Preliminary Antifungal Study of Some Essential Oils of Three Medicinal Plants Against Fusarium Oxysporum F. Sp. ≪i>ciceris</I>, and Aspergillus Niger
International Journal of Bioorganic Chemistry
Fumigant Antifungal Activity of Myrtaceae Essential Oils and Constituents From Leptospermum Petersonii Against Three Aspergillus Species
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
In Vitro Antifungal Activity of Essential Oils and Their Compounds on Mycelial Growth of Fusarium Oxysporum F. Sp. Gladioli (Massey) Snyder and Hansen
Plant Pathology Journal
Active Essential Oils and Their Components in Use Against Neglected Diseases and Arboviruses
Oxidative Medicine and Cellular Longevity
Biochemistry
Medicine
Cell Biology
Aging
Essential Oils From Leaves of Various Species: Antioxidant and Antibacterial Properties on Growth in Pathogenic Species
Revista Ciencia Agronomica
Horticulture
Agronomy
Soil Science
Crop Science
