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Publications by Ted Schroeder

Marginal Value of Quality Attributes for Natural and Organic Beef

Journal of Agricultural & Applied Economics
AgriculturalEconomicsEconometricsBiological Sciences
2002English

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Marginal Value Estimation for the Attributes of the Tameikes via Choice Experiment

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The Relationship Between Beef Quality and Carcass Quality Attributes Measured Under Commercial Conditions

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2010English

Sensory Evaluation and Its Relationship to Physical Meat Quality Attributes of Beef From Nguni and Bonsmara Steers Raised on Natural Pasture

Animal
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2008English

Quality Characteristics of Traditional, Natural and Organic Bacon

2009English

Strategic Market Planning for Value-Added Natural Beef Products: A Cluster Analysis of Colorado Consumers

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Quality Attributes for Mobile Applications

2018English

Quality Attributes for Mobile Applications

Advances in Systems Analysis, Software Engineering, and High Performance Computing
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Some Effects of Diet on Beef Meat and Fat Attributes

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A Test of Diminishing Marginal Value

Economica
EconomicsEconometrics
2007English

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