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Publications by Terry Ball

Ptolemaic Agriculture, “Syrian Wheat”, and Triticum Aestivum

Journal of Archaeological Science

English

Expression, Purification, Crystallization and Preliminary X-Ray Studies ofVibrio Choleraepseudopilin EpsH

Acta Crystallographica Section F Structural Biology and Crystallization Communications

English

Related publications

GENETIC DIVERSITY OF WINTER WHEAT (Triticum Aestivum L.)

Journal of Microbiology, Biotechnology and Food Sciences

Molecular Biology

English

Purification and Characterization of Wheat (Triticum Aestivum) Polyphenol Oxidase

Food Science and Technology Research

Manufacturing Engineering

Chemical Engineering

English

Characterization of Wheat (Triticum Aestivum) for Stay Green Trait

Journal of Applied and Natural Science

English

Effect of Salinity on Some Wheat (Triticum Aestivum) Cultivars

Al-Azhar Bulletin of Science

English

Cloning and Characterization of microRNAs From Wheat (Triticum Aestivum L.)

English

In Vitro Synthesis of Wheat (Triticum Aestivum L.) Storage Proteins

Plant Physiology

English

SHANDAWEEL 1: A NEW BREAD WHEAT(Triticum Aestivum L.) CULTIVAR

Journal of Plant Production

English

Interrelationship Between Yield and Its Contributing Traits in Wheat (Triticum Aestivum L)

International Journal of Current Microbiology and Applied Sciences

English

The Application and Implications of Gamma Radiation in Bread Wheat (Triticum Aestivum)

Pakistan Journal of Biological Sciences

English