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Publications by Theodosia Phillips

Impact of the Removal of Chocolate Milk From School Milk Programs for Children in Saskatoon, Canada

Applied Physiology, Nutrition and Metabolism

English

Related publications

Milk Programs.

American Journal of Public Health

Occupational Health

English

Prevalence of Bacillus Cereus s.l. In Ultra-High Temperature Chocolate Milk From Selected Milk Manufacturers in Malaysia

English

Impact of Temperature on Bacillus Cereus Spore Germination in Ultra-High Temperature Chocolate Milk

English

Impact of Milk Shipment Trends on State and Local Programs

Public Health Reports (1896-1970)

English

Survival of Salmonella Eastbourne and Salmonella Typhimurium in Milk Chocolate Prepared With Artificially Contaminated Milk Powder

Journal of Hygiene

English

Evaluation of Milk Chocolate Product as a Substitute for Whey in Pig Starter Diets.

Journal of Animal Science

English

Do Environmental Interventions Impact Elementary School Students' Lunchtime Milk Selection?

Applied Economic Perspectives and Policy

English

Enhancement of Low Calorie Chocolate Milk Sweetened With Stevioside and Texturizing Inulin

Alexandria Science Exchange Journal

English

School Milk in Britain, 1900–1934

Journal of Policy History

Public Administration

Political Science

English