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Publications by Tine Hald
Attribution of Global Foodborne Disease to Specific Foods: Findings From a World Health Organization Structured Expert Elicitation
PLoS ONE
Multidisciplinary
Estimation of the Relative Contribution of Different Food and Animal Sources to Human Salmonella Infections in the European Union
EFSA Supporting Publications
A Farm Transmission Model for Salmonella in Pigs for Individual EU Member States
Attributing the Human Disease Burden of Foodborne Infections to Specific Sources
Foodborne Pathogens and Disease
Applied Microbiology
Microbiology
Food Science
Animal Science
Zoology
Biotechnology
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Author Correction: A Genetically Encodable Cell-Type-Specific Protein Synthesis Inhibitor
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