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Publications by Tom J. Overbeck
Development of a Transient MutS-based Hypermutation System for Adaptive Evolution of Lactobacillus Casei to Low pH
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Related publications
Isolation and Characterization of Lactobacillus Casei and in Vitro Inhibition of Enteric Pathogens by Lactobacillus Casei Strains
International Journal of Current Microbiology and Applied Sciences
Functional Analysis of the Lactobacillus Casei BL23 Sortases
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Characterization of O393-A2, a Bacteriophage That Infects Lactobacillus Casei
Microbiology
Microbiology
Adaptive Evolution of Acetic Acid Bacteria and Application of the Adaptive Ability to Development of High Temparature Fermentation System
JOURNAL OF THE BREWING SOCIETY OF JAPAN
Purification and Properties of Lactic Dehydrogenase of Lactobacillus Casei
Journal of General and Applied Microbiology
Medicine
Applied Microbiology
Microbiology
Biotechnology
Studies on the Response of Lactobacillus Casei to Folate Vitamin in Foods
British Journal of Nutrition
Medicine
Nutrition
Dietetics
SPERMINE AND RELATED POLYAMINES AS GROWTH STIMULANTS FOR Lactobacillus Casei
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Antibacterial Activity Test of Bacteriocin From Lactobacillus Brevis, Lactobacillus Casei and Lactobacillus Plantarum Against Gram Positive Pathogenic Bacteria
Journal of Tropical Biodiversity and Biotechnology
Isolation and Resistance Test of Several Isolates of Lactobacillus in Low pH
Biodiversitas
Animal Science
Zoology
Plant Science
Molecular Biology
