Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Tomoe Nakai
Enhanced Inactivation of Bacillus Subtilis Spores by Carbonation With Heating in the Presence of Monoglycerol-Caprate
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Related publications
Inactivation Rate of Bacillus Subtilis Spores Irradiated by Ultraviolet Rays.
Journal of Chemical Engineering of Japan
Chemistry
Chemical Engineering
Inactivation of Bacillus Subtilis Spores in Orange Juice and the Quality Change by High Electric Field Alternating Current
Japan Agricultural Research Quarterly
Ecology
Crop Science
Animal Science
Zoology
Biotechnology
Agronomy
Environmental Persistence of Bacillus Anthracis and Bacillus Subtilis Spores
PLoS ONE
Multidisciplinary
Analysis of the Messenger RNAs in Spores of Bacillus Subtilis
Journal of Bacteriology
Microbiology
Molecular Biology
Properties of Aged Spores of Bacillus Subtilis
Journal of Bacteriology
Microbiology
Molecular Biology
Overview of Study on Bacillus Subtilis Spores
Yakugaku Zasshi
Pharmacology
Pharmaceutical Science
Viability of Bacillus Subtilis Spores in Rocket Propellants
Applied Microbiology
Bacillus Subtilis Spores Germinate in the Chicken Gastrointestinal Tract
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Conversion of Xylan by Recyclable Spores of Bacillus Subtilis Displaying Thermophilic Enzymes
Microbial Cell Factories
Applied Microbiology
Biotechnology
Bioengineering