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Publications by Tomohisa TAKAYA
Degradation of Various Starch Granules by Glucoamylases of Rhizopus Amagasakiens,Rhizopus Niveus and Endomyces.
Journal of the Japanese Society of Starch Science
Separation and Quantitation of Allyl Isothiocyanate in Brown Mustard and Cinnamaldehyde in Cinnamon by Reverse-Phase High Performance Liquid Chromatography.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Detoxication Effects of Dicarboxyl Starch on Rats Fed Strontium and Cadmium Diets
Eiyo To Shokuryo
Related publications
Preparation of Protoplasts of Rhizopus Niveus and Their Transformation With Plasmid DNA.
Agricultural and Biological Chemistry
Fluorometric Study on the Binding of Isomaltose and Maltose to Glucoamylase From Rhizopus Niveus.
Journal of the Japanese Society of Starch Science
Cavitary Pulmonary Zygomycosis Caused by Rhizopus Homothallicus
Journal of Clinical Microbiology
Microbiology
Biosorption of Azo Dyes by Spent Rhizopus Arrhizus Biomass
Applied Water Science
On the Physiology of Rhizopus Species
Bulletin of the Agricultural Chemical Society of Japan
Tarimda Kullanilan Atrazi̇ni̇n Gi̇deri̇mi̇nde Rhizopus
GIDA / THE JOURNAL OF FOOD
Taxonomical Studies on Genus Rhizopus
Journal of General and Applied Microbiology
Medicine
Applied Microbiology
Microbiology
Biotechnology
Degradation of Starch Granules by Some Amylolytic Bacteria From the Rumen of Sheep
Biochemical Journal
Agencies Affecting the Production of Substance B by Rhizopus Suinus
Plant Physiology
Plant Science
Genetics
Physiology