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Publications by Toru TAKAHASHI
Free Radical Scavenging Activities of .GAMMA.-Oryzanol Constituents
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
An Acceleration of the Boundary Integral Equation Method for Three-Dimensional Elastostatics by a Special-Purpose Computer
Transactions of the Japan Society of Mechanical Engineers Series A
Studies on Physiological and Chemical Changes of Partially Processed Carrot-Part VI. Effects of Cutting Direction, Ethylene Treatment, and Low O2 and/or High CO2 of Atmosphere on the Appearance, Occurrence of Bitterness, and Changes of Sugar Contents in Partially Processed Carrot During Holding.
journal of the japanese society for cold preservation of food
Photodynamic Therapy in Early Lung Cancer
THE JOURNAL OF JAPAN SOCIETY FOR LASER SURGERY AND MEDICINE
Combined Spinal-Epidural Anesthesia for Over 4 Hours in Orthopaedic Surgery
THE JOURNAL OF JAPAN SOCIETY FOR CLINICAL ANESTHESIA
A Case of Primary Sclerosing Cholangitis Complicated With Myasthenia Gravis Who Was Laparoscopically and Histologically Re-Evaluated After Seventeen Years. A Laparoscopic and Histological Progression During the Stable Disease Period.
Acta Hepatologica Japonica
Hepatology
A Survived Case of Fulminant Type B Hepatitis With Renal Failure.
Acta Hepatologica Japonica
Hepatology
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