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Publications by Toshiharu Ohba
510 Alteration of Fruit Characteristics in Transgenic Tomatoes With Modified Gene Expression of Endo-Xyloglucan Transferase
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
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Endo-1,4-[Beta]-Glucanase, Xyloglucanase, and Xyloglucan Endo-Transglycosylase Activities Versus Potential Substrates in Ripening Tomatoes
Plant Physiology
Plant Science
Genetics
Physiology
Expression of the Capsicuum Annum (Chili) Defensin Gene in Transgenic Tomatoes Confers Enhanced Resistance to Fungal Pathogens
American Journal of Plant Physiology
Plant Science
Physiology
Expression of a Chimeric Polygalacturonase Gene in Transgenic Rin (Ripening Inhibitor) Tomato Fruit Results in Polyuronide Degradation but Not Fruit Softening
Plant Cell
Plant Science
Cell Biology
Novel DnaJ Protein Facilitates Thermotolerance of Transgenic Tomatoes
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
Medicine
Catalysis
Physical
Construction of Transgenic Pea Lines With Modified Expression of Diamine Oxidase and Modified Nodulation Responses With Exogenous Putrescine
Molecular Plant-Microbe Interactions
Medicine
Agronomy
Crop Science
Physiology
Oat Phytochrome Is Biologically Active in Transgenic Tomatoes
Plant Cell
Plant Science
Cell Biology
Stable Integration and Expression of Chitinase Gene in Transgenic Tomato
Acta Horticulturae
Horticulture
Oat Phytochrome Is Biologically Active in Transgenic Tomatoes
Plant Cell
Plant Science
Cell Biology
Mimp/Mtch2, an Obesity Susceptibility Gene, Induces Alteration of Fatty Acid Metabolism in Transgenic Mice
PLoS ONE
Multidisciplinary
