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Publications by Toshinao ISHII
Quality Maintenance of Broccoli (Brassica Oleracea Var. Italica) Stored in Improved Cardboard Container
food preservation science
Related publications
Nutritional Quality of Organic and Conventionally Grown Broccoli (Brassica Oleracea L Var. Italica)
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Effect of Sowing Dates and Spacing on Broccoli(Brassica Oleracea Var. Italica) Seed Production
Indian Journal of Agricultural Research
Horticulture
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Selenium-Induced Toxicity Is Counteracted by Sulfur in Broccoli (Brassica Oleracea L. Var. Italica)
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Effect of Concentration of Growth Regulators in the Culture Receptacle Broccoli ( Brassica Oleracea Var. Italica)
RUDN Journal of Agronomy and Animal Industries
Effect of Bio-Organics and Mineral Nutrients on Yield, Quality and Economics of Sprouting Broccoli (Brassica Oleracea Var. Italica)
International Journal of Current Microbiology and Applied Sciences
The Influence of the Broccoli (Brassica Oleracea Var. Itálica)fill Weigth on Postharvest Quality
Food Science and Technology
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Effect of Foliar Application of Boron, Urea and GA3 on Various Vegetative Growth Parameters of Broccoli (Brassica Oleracea Var. Italica)
INTERNATIONAL JOURNAL OF AGRICULTURAL SCIENCES
Soil and Foliar Zinc Application to Biofortify Broccoli (Brassica Oleracea Var. Italica L.): Effects on the Zinc Concentration and Bioavailability
Plant, Soil and Environment
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Effect of Integrated Nutrient Management and Bio-Regulators on Yield and Economics Attributes of Sprouting Broccoli {Brassica Oleracea (L.) Var. Italica}
Current Journal of Applied Science and Technology
