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Publications by Toshio Takeuchi
Synthetic, Spectroscopic and X-Ray Crystallographic Studies of Bivalent Metal Complexes With Amino Acids Having a Thiazolidine Ring. I. Properties of Bivalent Metal Complexes With (S)-4-Thiazolidinecarboxylic Acid and the Structure of Chloro((S)-4-Thiazolidinecarboxylato)((S)-Thiazolidinium-4-Carboxylate)zinc(II)
Bulletin of the Chemical Society of Japan
Chemistry
Syntheses and Properties of Some Metal Bromo-Dithiolium Complexes
Bulletin of the Chemical Society of Japan
Chemistry
Comparison of Growth, Feed Efficiency, and Chemical Composition of Juvenile Flounder Fed Live Mysids and Formula Feed Under Laboratory Conditions
Fisheries Science
Aquatic Science
Digestible Energy: Methodological Influences and a Mode of Calculation
Fisheries Science
Aquatic Science
Effect of Dietary Energy Sources on the Utilization of Protein by Colossoma Macropomum Fingerlings
Fisheries Science
Aquatic Science
Dietary Value for Larval Swimming Crab Portunus Trituberculatus of Marine Rotifer Brachionus Rotundiformis Cultured With Several Feeds.
Nippon Suisan Gakkaishi
Aquatic Science
Polychlal Fiber Added Asbestos Paper
JAPAN TAPPI JOURNAL
Comparison Between Eicosapentaenoic and Docosahexaenoic Acids in Terms of Essential Fatty Acid Efficiency in Juvenile Striped Jack Pseudocaranx Dentex.
Nippon Suisan Gakkaishi
Aquatic Science
Nutritional Studies in the Seed Production of Fish-Xx. Effective Components in Cuttlefish Meal and Raw Krill for Improvement of Quality of Red Seabream Pagrus Major Eggs.
Nippon Suisan Gakkaishi
Aquatic Science
Studies on Nutritive Value of Dietary Lipids in Fish-Xxx. Requirement of Fingerling White Fish Coregonus Lavaretus Maraena for Dietary N-3 Fatty Acids.
Nippon Suisan Gakkaishi
Aquatic Science
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