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Publications by Toshio YOTSUI
On the Life Cycle of an Edible Brown Alga, Tinocladia Crassa
Nippon Suisan Gakkaishi
Aquatic Science
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Sexuality and Life-Cycle of the Edible, Wild Agaricus Bitorquis
Journal of General Microbiology
Continuity of Centrioles Through the Life Cycle of Brown Algae
PLANT MORPHOLOGY
Ca2+ Signals Coordinate Zygotic Polarization and Cell Cycle Progression in the Brown Alga Fucus Serratus
Development (Cambridge)
Developmental Biology
Molecular Biology
Hypocholesterolemic Effect of Nostoc Commune Var. Sphaeroides Kützing, an Edible Blue-Green Alga
European Journal of Nutrition
Medicine
Nutrition
Dietetics
Utilization of Malic Acid by the Brown Alga Sargassum Horneri
Nippon Suisan Gakkaishi
Aquatic Science
Patterns of Reproductive Effort in the Brown Alga Ascophyllum Nodosum
Marine Ecology - Progress Series
Evolution
Ecology
Systematics
Aquatic Science
Behavior
Sargassumol, a Novel Antioxidant From the Brown Alga Sargassum Micracanthum
Journal of Antibiotics
Drug Discovery
Pharmacology
The Genome of Ectocarpus Subulatus – A Highly Stress-Tolerant Brown Alga
Marine Genomics
Genetics
Aquatic Science
Characterization of a Corrinoid Compound in the Edible (Blue-Green) Alga, Suizenji-Nori
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology