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Publications by Toyoshige Endō
The Structures of Diethylaminoethylated Glucose and Oligosaccharides Derived From Cationic Starch
Agricultural and Biological Chemistry
Related publications
Inhibitory Effect of Oligosaccharides Derived From Plant Xyloglucan on Intestinal Glucose Absorption in Rat.
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Preparation of Cationic Starch
The Journal of the Society of Chemical Industry, Japan
Studies on the Development of Starch-Related Functional Oligosaccharides.
Journal of Applied Glycoscience
Interactions Between Cationic Starch and Anionic Surfactants
Colloid and Polymer Science
Plastics
Polymers
Theoretical Chemistry
Materials Chemistry
Colloid
Surface Chemistry
Physical
Preparation and Structural Determination of Large Oligosaccharides Derived From Acharan Sulfate
Carbohydrate Research
Medicine
Organic Chemistry
Analytical Chemistry
Biochemistry
The Solution State of Cationic Polysoap Derived From Polyallyl Chloride
Bulletin of the Chemical Society of Japan
Chemistry
On-Line Separation and Characterization of Hyaluronan Oligosaccharides Derived From Radical Depolymerization
Carbohydrate Polymers
Organic Chemistry
Polymers
Materials Chemistry
Plastics
Chemical Structures of Oligosaccharides Obtained From Partial Acid Hydrolysates ofSaccharomyces cerevisiaeMannan
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
The Reversible Formation of Starch From Glucose-1-Phosphate Catalysed by Potato Phosphorylase
Proceedings of the Royal Society of London. Series B - Biological Sciences
