Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by V Azaïs-Braesco
A Multipurpose Tool to Evaluate the Nutritional Quality of Individual Foods: Nutrimap
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Related publications
Challenges to Improve the Nutritional Quality of Foods Served by Small Independent Takeaway Outlets
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
An Application of Criteria to Evaluate Quality of Dietary Fibre Data in Brazilian Foods
Journal of Food Composition and Analysis
Food Science
The Role of the Food and Drug Administration in the Nutritional Quality of Foods.
American Journal of Public Health
Environmental
Public Health
Occupational Health
Nutrient Profiling Is Needed to Improve the Nutritional Quality of the Foods Labelled With Health-Related Claims
Nutrients
Nutrition
Food Science
Dietetics
Changes in the Volume, Power and Nutritional Quality of Foods Marketed to Children on Television in Canada
Obesity
Nutrition
Endocrinology
Dietetics
Medicine
Metabolism
Diabetes
INSPECT: A Tool to Evaluate Air Campaign Plans
Pms89 - Development of an Outcomes Measurement Tool to Evaluate the Quality of Biologic Switch in Psoriatic Arthritis
Value in Health
Medicine
Health Policy
Public Health
Occupational Health
Environmental
A Local Nutritional Screening Tool Compared to Malnutrition Universal Screening Tool
European Journal of Clinical Nutrition
Medicine
Nutrition
Dietetics
The Facility List Coder: A Tool to Evaluate Community Food Environments
