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Publications by V. POTĚŠIL
Comparison of Calofrig and Celite Kieselguhrs for Beer Filtration.
Kvasny Prumysl
Application of the "Destila" Diatomite Filters for Clarification of Beer.
Kvasny Prumysl
Related publications
Effect of Wort Filtration Upon the Quality of Beer.
Kvasny Prumysl
A New Approach to Assessing the Crossflow Membrane Filtration of Beer at Laboratory Scale
Journal of the Institute of Brewing
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Comparison of Chromogenic and Fluorogenic Membrane Filtration Methods for Detection of Four Candida Species
Journal of Clinical Microbiology
Microbiology
Robust Filtration Techniques in Geometrical Metrology and Their Comparison
International Journal of Automation and Computing
Control
Systems Engineering
Applied Mathematics
Simulation
Computer Science Applications
Modeling
How Measuring Glomerular Filtration Rate? Comparison of Reference Methods
Phenolic Substances in Beer: Structural Diversity, Reactive Potential and Relevance for Brewing Process and Beer Quality
Comprehensive Reviews in Food Science and Food Safety
Food Science
Comparison of Parabolic Filtration Methods for 3D Filtered Back Projection in Pulsed EPR Imaging
Journal of Magnetic Resonance
Biochemistry
Nuclear
High Energy Physics
Condensed Matter Physics
Biophysics
Comparison of the Prediction Methods for Production Rate of Collector Well in Riverbank Filtration
Journal of Korean Society of Environmental Engineers
Mycotoxins and Beer. Impact of Beer Production Process on Mycotoxin Contamination. A Review
Food Research International
Food Science
