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Publications by V. Pasichnyi
The Development of Oxystable Compositions of Ayurvedic Spices Mixtures for Cosmetic Industry
Scientific Works of National University of Food Technologies
Prospects of Usage of Pea Protein Isolate in Buttery Pastes Technology
Scientific Works of National University of Food Technologies
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Technological Conditions for the Coagulation of Wastewater From Cosmetic Industry
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Product Variety Management: A Proposal of Metrics and Indicators for the Cosmetic Industry
Revista Brasileira de Gestão e Inovação
Lactic Acid Bacteria Compositions for Application in the Meat Industry
Ukrainian Food Journal
Formulation Development of Oro-Dispersible Tablets of Ayurvedic Powder Formulation for Efficient Use
International Research Journal of Pharmacy
Influence of Mechanical Activation of Mineral Components on the Properties of Lightweight Compositions of Cement Dry Mixtures for Floors
Bulletin of Odessa State Academy of Civil Engennering and Architecture
A Study on the Role and Contribution of Women for the Development of Ayurvedic Education in Kerala
Atna - Journal of Tourism Studies
Ideal Types of Strategic Innovation an Exploratory Study of Chinese Cosmetic Industry
International Journal of Business and Management
Development of Fingerprinting Methods of Balacaturbhadrika Churna: An Ayurvedic Formulation
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Ways of Improving the Fire Protecting Thermal Expanding Compositions for Use in Oil and Gas Industry
Пожаровзрывобезопасность