Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Vaishali Vaishali
Characterization of Wheat (Triticum Aestivum) for Stay Green Trait
Journal of Applied and Natural Science
Related publications
Purification and Characterization of Wheat (Triticum Aestivum) Polyphenol Oxidase
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Single Trait Selection in Two Segregating Populations of Spring Wheat (Triticum Aestivum L.)
Asian Journal of Crop Science
Agronomy
Soil Science
Crop Science
Cloning and Characterization of microRNAs From Wheat (Triticum Aestivum L.)
Genome Biology
Genomic Identification and Characterization of MYC Family Genes in Wheat (Triticum Aestivum L.)
BMC Genomics
Biotechnology
Genetics
Ptolemaic Agriculture, “Syrian Wheat”, and Triticum Aestivum
Journal of Archaeological Science
Archeology
History
GENETIC DIVERSITY OF WINTER WHEAT (Triticum Aestivum L.)
Journal of Microbiology, Biotechnology and Food Sciences
Biotechnology
Molecular Biology
Microbiology
Food Science
Isolation and Characterization of Acid Phosphatase From Wheat (Pirsabak-85) Grains (Triticum Aestivum)
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
Morphological and Agronomical Characterization of Common Wheat Landraces(Triticum Aestivum L.) From the National Wheat Collection of Bulgaria
Emirates Journal of Food and Agriculture
Applied Microbiology
Crop Science
Food Science
Animal Science
Zoology
Biotechnology
Agronomy
Effect of Salinity on Some Wheat (Triticum Aestivum) Cultivars
Al-Azhar Bulletin of Science