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Publications by Valmor Ziegler

Sensory and Chemical Properties of Peanut Grains (Arachis Hypogaea L) Roasted in Microwave or Oven

Semina:Ciencias Agrarias

Biological Sciences

English

Propriedades Tecnológicas E De Cocção Em Grãos De Arroz Condicionados Em Diferentes Temperaturas Antes Da Parboilização

Brazilian Journal of Food Technology

English

Nutritional Enrichment of Beef Burgers by Adding Components of Non-Conventional Food Plants

Brazilian Journal of Food Technology

English

Elaboração De Barra Alimentícia Proteica De Origem Vegetal

English

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