Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Vincent Grossi
Influence of Various Redox Conditions on the Degradation of Microalgal Triacylglycerols and Fatty Acids in Marine Sediments
Organic Geochemistry
Petrology
Geochemistry
Related publications
Differences in the Proportions of Branched-Chain Fatty Acids in Subcutaneous Triacylglycerols of Barley-Fed Ruminants
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Color and Luminescent Properties of Minerals in Various Redox Conditions
Journal of Applied Spectroscopy
Condensed Matter Physics
Spectroscopy
Sources of Essential Fatty Acids in the Marine Microbial Loop
Aquatic Microbial Ecology
Evolution
Ecology
Systematics
Aquatic Science
Behavior
The Influence of Permeability on the Erosion Rate of Fine-Grained Marine Sediments
Coastal Engineering
Ocean Engineering
Environmental Engineering
Degradation of Free Amino Acids in Liquidfeeding Conditions
Studies on Essential Fatty Acid Deficiency. Effect of the Deficiency on the Lipids in Various Rat Tissues and the Influence of Dietary Supplementation With Essential Fatty Acids on Deficient Rats
Biochemical Journal
Inhibitory Effects of Fatty Acids on the Degradation of Phenol and Indole in Incubated Human Saliva
Japanese Journal of Oral Biology
Influence of Docosahexaenoic Acid on the Concentration of Fatty Acids and Volatile Fatty Acids in Rumen Fluid Analysed by a Rumen-Simulation Techniques
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Kinetic Study on the Mineralization of Low Molecular Fatty Acids in an Anoxic Marine Sediment
Fisheries Science
Aquatic Science
