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Publications by Vincent Ouédraogo
Free Radical Scavenging Capacity and Anti-Biofilm Potentiality of Six Wild Edible Fruits From Burkina Faso
International Journal of Current Microbiology and Applied Sciences
Related publications
Free Radical Scavenging Behavior of Ten Exotic Tropical Fruits Extracts
Food Research International
Food Science
Multiple Free-Radical Scavenging (MULTIS) Capacity in Cattle Serum
Journal of Clinical Biochemistry and Nutrition
Medicine
Nutrition
Clinical Biochemistry
Dietetics
Isolation and Free-Radical-Scavenging Properties of Cyanidin 3-O-Glycosides From the Fruits of Ribes Biebersteinii Berl.
Acta Pharmaceutica
Medicine
Pharmacology
Pharmaceutical Science
Antioxidant and Free Radical Scavenging Capacity of Crude and Refined Oil Extracted From Azadirachta Indica A. Juss.
International Journal of Biology
Phytochemistry Investigation and Antioxidant Activity of Four Edible Verbenaceae of Burkina Faso
International Journal of Phytomedicine
Drug Discovery
Alternative Medicine
Complementary
In Vitro Anti-Inflammatory and Free Radical Scavenging Activities of Crude Saponins Extracted From Albuca bracteataJacq. Bulb.
African Journal of Traditional, Complementary and Alternative Medicines
Medicine
Drug Discovery
Alternative Medicine
Complementary
Antioxidant and Free Radical Scavenging Activities of Curcumin
Asian Journal of Chemistry
Chemistry
Burkina Faso
IMF Staff Country Reports
Chemical Composition, Antioxidant, Anti-Inflammatory and Anti-Proliferative Activities of Essential Oils of Plants From Burkina Faso
PLoS ONE
Multidisciplinary
