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Publications by Violeta Ivanova

Identification of Polyphenolic Compounds in Red and White Grape Varieties Grown in R. Macedonia and Changes of Their Content During Ripening

Food Research International

English

Volatile Composition of Macedonian and Hungarian Wines Assessed by GC/MS

Food and Bioprocess Technology

Manufacturing Engineering

Process Chemistry

English

Compariosn of Three Chardonnay Clones (Vitis Vinifera L.), Growing in Skopje'vineyard Region, R.Macedonia

Агрознање

English

Phenolic Bioactives in Grapes and Grape-Based Products

English

Identification and Quantification of Bis‐GMA and Teg‐DMA Released From Dental Materials by HPLC

Journal of Liquid Chromatography and Related Technologies

Clinical Biochemistry

Analytical Chemistry

Pharmaceutical Science

English

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