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Publications by W A Van Niekerk
Fermentative Attributes of Wilted vs. Unwilted Digitaria Eriantha Silage
South African Journal of Animal Sciences
Animal Science
Zoology
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Whole Corn Grain Addition in Sugarcane Silage Avoids Fermentative Losses and Improves in Situ Degradation of Silage
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Behavior
Agronomy
Fermentative Characteristics and Nutritional Value of Sugarcane Silage Added With Two Types of Urea
Revista Colombiana de Ciencias Pecuarias
Animal Science
Zoology
Veterinary
Effect of Lactic Acid Bacteria Inoculants, Formic Acid, Potassium Sorbate and Sodium Benzoate on Fermentation Quality and Aerobic Stability of Wilted Grass Silage
Agricultural and Food Science
Food Science
The Effects of Feeding Fresh Forage and Silage on Some Nutritional Attributes of Beef: An Overview
Journal of Agrobiology
Comparative Studies of the Nutritional Value of Digitaria Iburua and Digitaria Exilis Seed Oils
Asian Journal of Applied Sciences
Physical-Chemical Composition, Fatty Acid Profile and Sensory Attributes of Meat of Lambs Fed With Saccharine Sorghum Silage
Journal of Agricultural Studies
Auto-Ecology of Digitaria Adscendens Henrald
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The Fermentative Production of Glycerol
Yield and Quality of Wilted Sweet Potato Vines and Its Silages
Horticultura Brasileira
Horticulture
Soil Science
Plant Science