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Publications by W. B. Carter
Effects of Meal Ingestion on Plasma Amylin Concentration in NIDDM and Nondiabetic Humans
Diabetes
Internal Medicine
Endocrinology
Metabolism
Diabetes
Related publications
Effects of Amylin-Related Peptides on Food Intake, Meal Patterns, and Gastric Emptying in Rats
American Journal of Physiology - Regulatory Integrative and Comparative Physiology
Physiology
Phenylalanine and Tyrosine Kinetics in Compensated Liver Cirrhosis: Effects of Meal Ingestion
American Journal of Physiology - Gastrointestinal and Liver Physiology
Hepatology
Physiology
Gastroenterology
Plasma Potassium Concentration and Content Changes After Banana Ingestion in Exercised Men
Journal of Athletic Training
Sports Medicine
Physical Therapy
Sports Science
Sports Therapy
Orthopedics
Medicine
Rehabilitation
Glutamate Ingestion: The Plasma and Muscle Free Amino Acid Pools of Resting Humans
American Journal of Physiology - Endocrinology and Metabolism
Endocrinology
Physiology
Metabolism
Diabetes
Nutrient Regulation of Plasma Ghrelin Concentration in Lean and Overweight Female Humans
Insulin Resistance Alters Islet Morphology in Nondiabetic Humans
Diabetes
Internal Medicine
Endocrinology
Metabolism
Diabetes
Effect of Carbohydrate Ingestion on Ammonia Metabolism During Exercise in Humans
Journal of Applied Physiology
Medicine
Physiology
Sports Science
Effects of Acute Pinitol Supplementation on Plasma Pinitol Concentration, Whole Body Glucose Tolerance, and Activation of the Skeletal Muscle Insulin Receptor in Older Humans
Hormone and Metabolic Research
Biochemistry
Endocrinology
Clinical Biochemistry
Medicine
Metabolism
Diabetes
Association Between Plasma Monocyte Chemoattractant Protein-1 Concentration and Cardiovascular Disease Mortality in Middle-Aged Diabetic and Nondiabetic Individuals
Diabetes Care
Internal Medicine
Endocrinology
Advanced
Metabolism
Specialized Nursing
Diabetes
