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Publications by Wafaa Ghoneem
Impact of Sunflower Seeds and/or Vitamin E and Selenium Supplementation on Milk Composition and Fatty Acids Profile of Lactating Baladi Goats
Egyptian Journal of Nutrition and Feeds
Related publications
Effect of Protected Saturated or Polyunsaturated Fat Fed to Pregnant and Lactating Ewes on Milk Composition, Lamb Plasma Fatty Acids and Growth
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effect of Non-Protected Sunflower Oil Supplementation on Milk Fatty Acid Profile and Oxidative Status in Simmental Cows
Archiv für Tierzucht/Archives Animal Breeding
Genetics
Food Animals
Crop Science
Animal Science
Plant Science
Zoology
Agronomy
Effect of Diet Supplementation With Combinations of Soybean and Linseed Oils on Milk Production and Fatty Acid Profile in Lactating Dairy Ewes
Agricultural Sciences
Impact of Extended Lactation on Fatty Acid Profile and Milk Composition of Dual Purpose Tropical Goat
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
Impacts of Chromium and Selenium-E on Cortisol Levels, Reproductive and Productive Efficiency of Baladi Female Goats Under Subtropical Conditions.
Egyptian Academic Journal of Biological Sciences. C, Physiology and Molecular Biology
The Effect of Lactating Dairy Ewes’ Diet Supplementation With ALIMET (Liquid Methionine) on Milk Yield and Milk Composition
Italian Journal of Animal Science
Fat Protected and Profile of Fatty Acids Goat Milk: A Review
Revista Brasileira de Higiene e Sanidade Animal
Survey on the Fatty Acids Profile of Fluid Goat Milk
Italian Journal of Food Safety
Food Science
Effect of Crude Olive Cake Supplementation on Camel Milk Production and Fatty Acid Composition
Dairy Science and Technology
Biochemistry
Food Science