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Publications by Wakana Ohmine

Characteristics of Caffeic Acid Derivatives in Okinawan Sweet Potato (Ipomoea Batatas L.)Leaves and the Anti-LDL Oxidation Activity

Nippon Shokuhin Kagaku Kogaku Kaishi

English

Nitric Oxide-Scavenging Activity of Okinawan Sweet Potato (Ipomoea Batatas L.) Leave Extracts

Nippon Shokuhin Kagaku Kogaku Kaishi

English

Related publications

Eliminating Interference by Anthocyanin in Chlorophyll Estimation of Sweet Potato (Ipomoea Batatas L.) Leaves

Botanical Studies

English

Antimutagenicity of Korean Sweet Potato (Ipomoea Batatas L.) Cultivars

Journal of the Korean Society of Food Science and Nutrition

English

In Vitro Propagation of Sweet Potato (Ipomoea Batatas (L.) Lam.) Cultivars

Agricultural Science Digest - A Research Journal

English

Efficient Embryogenic Callus Formation in Sweet Potato(Ipomoea Batatas(L.) Lam.).

Ikushugaku zasshi

English

STUDY OF BENGKUANG MASK FORMULATION (Pachyrhizus Erosus L) WITH ETHANOL EXTRACT OF SWEET POTATO LEAVES (Ipomoea Batatas L) AS ANTIOXIDANT

Jurnal Kedokteran dan Kesehatan : Publikasi Ilmiah Fakultas Kedokteran Universitas Sriwijaya

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Analysis of Micronutrients Variations Among Sweet Potato (Ipomoea Batatas [L.] Lam) Genotypes in Malawi

Journal of Agricultural Biotechnology and Sustainable Development

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The Effect of a Mixed-Starter Culture of Lactic Acid Bacteria on the Characteristics of Pickled Orange-Fleshed Sweet Potato L.) (Ipomoea Batatas

Microbiology Indonesia

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Physiological Responses of Sweet Potato (Ipomoea Batatas L.) Plants Due to Different Copper Concentrations

Semina:Ciencias Agrarias

Biological Sciences

English