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Publications by Warintorn Ruksiriwanich
Use of Orange Oil Loaded Pectin Films as Antibacterial Material for Food Packaging
Polymers
Polymers
Plastics
Chemistry
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Oregano Essential Oil-Pectin Edible Films as Anti-Quorum Sensing and Food Antimicrobial Agents
Frontiers in Microbiology
Microbiology
Orange Peel Essential Oil Nanoemulsions Supported by Nanosilver for Antibacterial Application
Indonesian Journal of Chemistry
Chemistry
Testing the Use of Coconut Fiber as a Cushioning Material for Transport Packaging
Materials Sciences and Applications
Increase the Elongation at Break of Poly (Lactic Acid) Composites for Use in Food Packaging Films
Scientific Reports
Multidisciplinary
Antibacterial Activity of Fructus Forsythia Essential Oil and the Application of EO-Loaded Nanoparticles to Food-Borne Pathogens
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
Barrier Properties of Corn Zein Nanocomposite Coated Polypropylene Films for Food Packaging Applications
Journal of Food Engineering
Food Science
Tapioca Starch Films Reinforced With Microcrystalline Cellulose for Potential Food Packaging Application
Food Science and Technology
Biotechnology
Food Science
Preparation and Evaluation of Metronidazole-Loaded Pectin Films for Potentially Targeting a Microbial Infection Associated With Periodontal Disease
Polymers
Polymers
Plastics
Chemistry
Microwave and Enzymatic Extraction of Orange Peel Pectin
Asian Journal of Chemistry
Chemistry