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Publications by Wenche Barth Eide
Human Rights Dimensions of Food, Health and Care in Children’s Homes in Kampala, Uganda – A Qualitative Study
BMC International Health and Human Rights
Environmental
Public Health
Occupational Health
Elisabet Helsing: A Gifted, Wholesome and Vibrant Personality
World Nutrition
Related publications
Health Care Homes and Whole-Person Care: A Qualitative Study of General Practitioners’ Views
Food and Nutritional Security of Children of Urban Farmers in Kampala, Uganda
Food and Nutrition Bulletin
Development
Nutrition
Dietetics
Food Science
Planning
Geography
The Human Rights, Ethical and Moral Dimensions of Health Care: 120 Practical Case Studies
BMJ
The Care of Dying People in Nursing Homes and Intensive Care Units: A Qualitative Mixed-Methods Study
Health Services and Delivery Research
Challenges to Hypertension and Diabetes Management in Rural Uganda: A Qualitative Study With Patients, Village Health Team Members, and Health Care Professionals
International Journal for Equity in Health
Health Policy
Public Health
Occupational Health
Environmental
Implementing a Global Health Qualitative Research Study: Experiences of a Project Coordinator in Uganda
East African Health Research Journal
G42 a Qualitative Study Exploring the Attitudes of Acute Care Children’s Nurses on Opportunistic Health Promotion in Overweight Children
Archives of Disease in Childhood
Child Health
Pediatrics
Perinatology
Dietary Content and Potential Health Risks of Metals in Commercial Black Tea in Kampala (Uganda)
Journal of Food Research
Antenatal and Obstetric Care in Afghanistan – A Qualitative Study Among Health Care Receivers and Health Care Providers
BMC Health Services Research
Health Policy