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Publications by Wilhelm Kappel

Antioxidant Properties of Dry Extracts From Selected Lamiaceae Herbs as Studied by Isothermal Chemiluminescence Method

Revista de Chimie

Materials Science

Materials Chemistry

English

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Antioxidant Properties of Some Medicinal Lamiaceae (Labiatae) Species

Pharmaceutical Biology

Molecular Medicine

Alternative Medicine

Pharmaceutical Science

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Larvicidal, Nematicidal, Antifeedant and Antifungal, Antioxidant Activities of Mentha Spicata (Lamiaceae) Root Extracts

Tropical Journal of Pharmaceutical Research

Pharmaceutical Science

English

Antioxidant Properties and Color of Hibiscus Sabdariffa Extracts

Ciencia e investigación agraria

English

Natural Antioxidant Extracts as Food Preservatives

Acta Scientiarum Polonorum, Technologia Alimentaria

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Recent Advances in the Analysis of Rosmarinic Acid From Herbs in the Lamiaceae Family

Natural Product Communications

Alternative Medicine

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Antimicrobial and Antioxidant Properties of Propolis Ethanol Extracts From Terceira Island (Azores, Portugal)

Organic Chemistry

Molecular Medicine

Pharmaceutical Science

Analytical Chemistry

Alternative Medicine

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Antiproliferative and Antioxidant Properties of Anthocyanin Rich Extracts From Blueberry and Blackcurrant Juice

International Journal of Molecular Sciences

Organic Chemistry

Molecular Biology

Theoretical Chemistry

Inorganic Chemistry

Computer Science Applications

English

Chemiluminescence and Antioxidant Levels During Peroxisome Proliferation by Fenofibrate

Biochimica et Biophysica Acta - Molecular Basis of Disease

Molecular Medicine

Molecular Biology

English

In Vitro Antioxidant Properties of Solanum Pseudocapsicum Leaf Extracts

Indian Journal of Pharmacology

English