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Publications by William G. Spollen
Effects of Exposure to Bisphenol a and Ethinyl Estradiol on the Gut Microbiota of Parents and Their Offspring in a Rodent Model
Gut Microbes
Infectious Diseases
Microbiology
Gastroenterology
Transcriptome Analysis of PigIn Vivo,In Vitro–Fertilized, and Nuclear Transfer Blastocyst-Stage Embryos Treated With Histone Deacetylase Inhibitors Postfusion and Activation Reveals Changes in the Lysosomal Pathway
Cellular Reprogramming
Biotechnology
Developmental Biology
Cell Biology
Related publications
Impacts of Bisphenol a and Ethinyl Estradiol on Male and Female CD-1 Mouse Spleen
Scientific Reports
Multidisciplinary
Bacteriophage Infections of Microbiota Can Lead to Leaky Gut in an Experimental Rodent Model
Gut Pathogens
Virology
Parasitology
Infectious Diseases
Microbiology
Gastroenterology
Sex and Dose-Dependent Effects of Developmental Exposure to Bisphenol a on Anxiety and Spatial Learning in Deer Mice (Peromyscus Maniculatus Bairdii) Offspring
Hormones and Behavior
Endocrine
Endocrinology
Behavioral Neuroscience
Autonomic Systems
The Role of Gut Microbiota in the Effects of Maternal Obesity During Pregnancy on Offspring Metabolism
Bioscience Reports
Biochemistry
Cell Biology
Molecular Biology
Biophysics
Strain Specific Induction of Pyometra and Differences in Immune Responsiveness in Mice Exposed to 17α-Ethinyl Estradiol or the Endocrine Disrupting Chemical Bisphenol A
Reproductive Toxicology
Toxicology
Bisphenol a Exposure Reduces the Estradiol Response to Gonadotropin Stimulation During in Vitro Fertilization
Fertility and Sterility
Gynecology
Reproductive Medicine
Obstetrics
The Evra (Ethinyl Estradiol/Norelgestromin) Contraceptive Patch: Estrogen Exposure Concerns
CMAJ
Medicine
Effects of Maternal Exposure to Phthalates and Bisphenol a During Pregnancy on Gestational Age
Journal of Maternal-Fetal and Neonatal Medicine
Gynecology
Child Health
Pediatrics
Perinatology
Obstetrics
The Effects of Vegetarian and Vegan Diets on Gut Microbiota
Frontiers in Nutrition
Nutrition
Dietetics
Food Science
Endocrinology
Metabolism
Diabetes